OmegAvail™ TG1000 is a highly potent, nonGMO fish oil, containing an impressive 1,000 mg omega-3 oils per softgel, making it an ideal choice for therapeutic dosing. Each softgel contains 662 mg EPA and 250 mg DHA, along with other omega-3 fatty acids. As with all Designs for Health fish oil products, OmegAvail™ TG1000 contains the triglyceride (TG) form for superior absorption and bioavailability.
Recommended Use: As a dietary supplement, take one softgel per day, or as directed by your health care practitioner.
** These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 5 ml (approx. one teaspoon)
Amount Per Serving
Calories ... 45
Calories from Fat ... 45
Total Fat ... 5g
Cholesterol ... 30mg
Omega-3 Fatty Acids
EPA ... 725mg
(Eicosapentaenoic Acid)
DHA ... 450mg
(Docosahexaenoic Acid)
Other Omega-3 Fatty Acids ... 180mg
Other Ingredients: Natural lemon flavor, mixed tocopherols.
Contains fish (anchovies or sardines)
Does not contain gluten.
Serving Size: One Softgel
Amount Per Serving
Calories ... 10
Calories from Fat ... 10
Total Fat ... 1g
Fish Oil Concentrate ... 1.25g
(TG)
Omega-3 Fatty Acids ... 1g
EPA ... 662mg
(Eicosapentaenoic Acid)
DHA ... 250mg
(Docosahexaenoic Acid)
Other Ingredients: Natural lemon flavor, mixed tocopherols, lipase; bovine gelatin, water, glycerine, annatto (natural color)(softgel ingredients).
Contains fish (Alaska pollock).
This product does not contain gluten.
WARNING
Consult a health care practitioner before use if you are taking blood thinning medication or are planning to have surgery.
NOTICE
Color, size or shape may appear different between lots.
Refrigerate after opening.
OmegAvail™ TG1000 contains fish oil in its natural TG (triglyceride) form. All DFH TruTG™ fish oil products are a minimum 90% natural TG bound omega-3 oils. OmegAvail™ TG1000 is molecularly distilled and filtered to ensure purity and to maximize the removal of metals, pesticides, PCBs, and other contaminants. Lipase is added to enhance the digestibility and mixed tocopherols (antioxidants) are added to enhance stability of the product.
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