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Nattokinase is an all-natural, potent enzyme that is extracted from natto and highly purified. Natto is a fermented soybean food that has been consumed in Japan for over 1000 years. Nattokinase has been the subject of many studies, including human and animal trials. In 1980, researchers discovered that nattokinase demonstrated a positive effect on blood flow in vitro. Nattokinase may also support cardiovascular health.*
Serving Size: 2 Capsules
Servings Per Container:
Amount Per Serving | % Daily Value | |
---|---|---|
Nattokinase (20,000 FU/g†)
|
100 mg | ** |
Take one to two capsules twice daily at least 30 minutes before or two hours after a meal, or as directed by your healthcare practitioner.
Consult your healthcare practitioner prior to use. Individuals taking medication should discuss potential interactions with their healthcare practitioner. Do not use if tamper seal is damaged.
Consult your health care practitioner before taking this product if you have a bleeding disorder or are taking any drug that affects blood coagulation or blood pressure such as heparin, warfarin (Coumadin), diuretics, ACE inhibitors, or beta blockers.
Keep closed in a cool, dry place out of reach of children.
Wheat, gluten, corn, yeast, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, ingredients derived from genetically modified organisms (GMOs), artificial colors, artificial sweeteners, or artificial preservatives.
Microcrystalline cellulose, HPMC (capsule), stearic acid, silica, magnesium stearate, and medium-chain triglyceride oil.
Soy.
†Fibrinolytic Units per gram. 1000 FU/cap.
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